Author: James Greenlees

Australia’s love affair with avocados is set to grow through value-added offering While Australians are well-versed in smashing avocados on toast, serving them from a bottle is another matter. That could be about to change thanks to Grove Avocado Oil. Read more here: http://www.fruitnet.com/produceplus/article/178658/grove-avocado-oil-makes-its-mark

New Zealand’s Grove Avocado Oil has tripled pre-season volume estimates, creating a bumper year. General Manager James Greenlees says the Bay of Plenty-based family-owned company has processed one of the largest seasonal volumes of fruit in its 19-year history. “Grove was set up by local avocado orchardists, including my father, in order to make use...